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ISO - Documentation & Science Collection

This collection contains documents from the following standards organization(s): International Organization for Standardization

ISO 18416 EN-Cosmetics - Microbiology - Detection of Candida albicans-First Edition 
ISO 18513 EN-Tourism services Hotels and other types of tourism accommodation Terminology-First Edition 
ISO 18593 EN-Microbiology of food and animal feeding stuffs Horizontal methods for sampling techniques from surfaces using contact plates and swabs-First Edition 
ISO 18650-1 EN-Building construction machinery and equipment Concrete mixers Part 1: Vocabulary and general specifications-First Edition 
ISO 18775 EN-Veneers - Terms and definitions determination of physical characteristics and tolerances-First Edition 
ISO 1891 EN-Fasteners - Terminology-Second Edition 
ISO 18913 EN-Imaging materials Permanence Vocabulary-First Edition 
ISO 19018 EN-Ships and marine technology Terms abbreviations graphical symbols and concepts on navigation-First Edition 
ISO 1925 EN-Mechanical Vibration - Balancing - Vocabulary-Fourth Edition 
ISO 19250 EN-Water quality - Detection of Salmonella spp.-First Edition 
ISO 1942 EN-Dentistry - Vocabulary-Second Edition 
ISO 1951 EN-Presentation/representation of entries in dictionaries - Requirements recommendations and information-Third Edition 
ISO 1956-1 EN-Fruits and Vegetables - Morphological and Structural Terminology - Part 1-First Edition 
ISO 1956-2 EN-Fruits and Vegetables - Morphological and Structural Terminology - Part 2-First Edition 
ISO 1964 EN-Shipbuilding - Indication of Details on the General Arrangement Plans of Ships-Second Edition 
ISO 1968 EN-Fibre ropes and cordage Vocabulary-Fourth Edition 
ISO 197-1 EN-Copper and Copper Alloys - Terms and Definitions - Part 1: Materials-First Edition 
ISO 197-2 EN-Copper and Copper Alloys - Terms and Definitions - Part 2: Unwrought Products (Refinery Shapes)-First Edition 
ISO 197-3 EN-Copper and Copper Alloys - Terms and Definitions - Part 3: Wrought Products-First Edition 
ISO 197-4 EN-Copper and Copper Alloys - Terms and Definitions - Part 4: Castings-First Edition 
ISO 197-5 EN-Copper and Copper Alloys - Terms and Definitions - Part 5: Methods of Processing and Treatment-First Edition 
ISO 19719 EN-Machine tools - Work holding chucks - Vocabulary-First Edition 
ISO 19762-1 EN-Information technology - Automatic identification and data capture (AIDC) techniques - Harmonized vocabulary - Part 1: General terms relating to AIDC-Second Edition 
ISO 19762-2 EN-Information technology - Automatic identification and data capture (AIDC) techniques - Harmonized vocabulary - Part 2: Optically readable media (ORM)-Second Edition 
ISO 19762-3 EN-Information technology - Automatic identification and data capture (AIDC) techniques - Harmonized vocabulary - Part 3: Radio frequency identification (RFID)-Second Edition 
ISO 19762-4 EN-Information technology - Automatic identification and data capture (AIDC) techniques - Harmonized vocabulary - Part 4: General terms relating to radio communications-First Edition 
ISO 19762-5 EN-Information technology - Automatic identification and data capture (AIDC) techniques - Harmonized vocabulary - Part 5: Locating systems-First Edition 
ISO 1990-1 EN-Fruits - Nomenclature - First List-First Edition; PNS 1147-1: 1993 
ISO 1990-2 EN-Fruits - Nomenclature - Second List-First Edition; PNS 1146: 1993 
ISO 1991-1 EN-Vegetables - Nomenclature - First List-First Edition; PNS 1145: 1993 
ISO 1991-2 EN-Vegetables - Nomenclature - Part 2: Second List-Second Edition 
ISO 19952 EN-Footwear Vocabulary-First edition 
ISO 1998-1 EN-Petroleum Industry - Terminology - Part 1: Raw Materials and Products-Second Edition; Corrigendum 1 07/15/1999 
ISO 1998-2 EN-Petroleum Industry - Terminology - Part 2: Properties and Tests-Second Edition 
ISO 1998-3 EN-Petroleum Industry - Terminology - Part 3: Exploration and Production-First Edition 
ISO 1998-4 EN-Petroleum Industry - Terminology - Part 4: Refining-First Edition 
ISO 1998-5 EN-Petroleum Industry - Terminology - Part 5: Transport Storage Distribution-First Edition; Corrigendum 1 07/15/1999 
ISO 1998-6 EN-Petroleum Industry - Terminology - Part 6: Measurement-First Edition 
ISO 1998-7 EN-Petroleum Industry - Terminology - Part 7: Miscellaneous Terms-First Edition 
ISO 1998-99 EN-Petroleum Industry - Terminology - Part 99: General and Index-First Edition 
ISO 20128 EN-Milk products Enumeration of presumptive Lactobacillus acidophilus on a selective medium Colony-count technique at 37 °C-First Edition; See also IDF 192 
ISO 20252 EN-Market opinion and social research Vocabulary and service requirements-First Edition 
ISO 20381 EN-Mobile elevating work platforms - Symbols for operator controls and other displays-First Edition 
ISO 2041 EN-Mechanical vibration shock and condition monitoring - Vocabulary-Third Edition 
ISO 20712-1 EN-Water safety signs and beach safety flags - Part 1: Specifications for water safety signs used in workplaces and public areas-First Edition 
ISO 20712-2 EN-Water safety signs and beach safety flags - Part 2: Specifications for beach safety flags - Colour shape meaning and performance-First Edition 
ISO 20712-3 EN-Water safety signs and beach safety flags - Part 3: Guidance for use-First Edition 
ISO 20725 EN-Textile machinery Condensers for cotton spinning Vocabulary and principles of construction-First Edition 
ISO 20726 EN-Textile machinery Hopper feeders for cotton spinning Vocabulary and principles of construction-First Edition 
ISO 20727 EN-Textile machinery Mixing bale openers for cotton spinning Vocabulary and principles of construction-First Edition 
ISO 2074 EN-Plywood - Vocabulary-Second Edition 
ISO 20743 EN-Textiles - Determination of antibacterial activity of antibacterial finished products-First Edition 
ISO 2076 EN-Textiles - Man-made fibres - Generic names-Fifth Edition 
ISO 2080 EN-Metallic and other inorganic coatings - Surface treatment metallic and other inorganic coatings - Vocabulary-Third Edition 
ISO 20837 EN-Microbiology of food and animal feeding stuffs Polymerase chain reaction (PCR) for the detection of food-borne pathogens Requirements for sample preparation for qualitative detection-First Edition 
ISO 20838 EN-Microbiology of food and animal feeding stuffs Polymerase chain reaction (PCR) for the detection of food-borne pathogens Requirements for amplification and detection for qualitative methods-First Edition 
ISO 21047 EN-Information and documentation - International Standard Text Code (ISTC)-First Edition 
ISO 21067 EN-Packaging - Vocabulary-First Edition 
ISO 2108 EN-Information and documentation - International Standard Book Number (ISBN)-Fourth edition 
ISO 21148 EN-Cosmetics Microbiology General instructions for microbiological examination-First Edition 
ISO 21149 EN-Cosmetics Microbiology Enumeration and detection of aerobic mesophilic bacteria-First Edition 
ISO 21150 EN-Cosmetics Microbiology Detection of Escherichia coli-First Edition 
ISO 21183-2 EN-Light conveyor belts Part 2: List of equivalent terms-First Edition 
ISO 21187 EN-Milk - Quantitative determination of bacteriological quality - Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results-First Edition 
ISO 214 EN-Documentation - Abstracts for Publications and Documentation-First Edition 
ISO 21413 EN-Manual methods for the measurement of a groundwater level in a well-First Edition 
ISO 2145 EN-Documentation - Numbering of Divisions and Subdivisions in Written Documents-Second Edition 
ISO 2146 EN-Information and documentation - Registry services for libraries and related organizations-Third Edition 
ISO 2148 EN-Continuous Handling Equipment - Nomenclature-First Edition 
ISO 21482 EN-Ionizing-radiation warning - Supplementary symbol-First Edition 
ISO 21485 EN-Textile machinery Draw frame for cotton spinning Vocabulary and principles of construction-First Edition 
ISO 215 EN-Documentation - Presentation of Contributions to Periodicals and Other Serials-First Edition 
ISO 21527-1 EN-Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 1: Colony count technique in products with water activity greater than 095-First Edition 
ISO 21527-2 EN-Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 2: Colony count technique in products with water activity less than or equal to 095-First Editio 
ISO 21528-1 EN-Microbiology of food and animal feeding stuffs Horizontal methods for the detection and enumeration of Enterobacteriaceae Part 1: Detection and enumeration by MPN technique with pre-enrichment-First Edition; Togeth 
ISO 21528-2 EN-Microbiology of food and animal feeding stuffs Horizontal methods for the detection and enumeration of Enterobacteriaceae Part 2: Colony-count method-First Edition; Together with ISO 21528-1 Cancels and Replaces I 
ISO 21531 EN-Dentistry - Graphical symbols for dental instruments-First Edition 
ISO 21567 EN-Microbiology of food and animal feeding stuffs Horizontal method for the detection of Shigella spp.-First Edition 
ISO 2162-1 EN-Technical Product Documentation - Springs - Part 1: Simplified Representation-First Edition; CEN EN 2162-1: 1996 


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