BSI - Chemical and Additives Collection
This collection contains documents from the following standards organization(s): British Standards Institution
| BSI BS ISO 1003 | EN-Spices - Ginger (Zingiber officinale Roscoe) - Specification | |
| BSI BS ISO 10050 | EN-Lubricants industrial oils and related products (class L) - Family T (Turbines) - Specifications of triaryl phosphate ester turbine control fluids (category ISO-L-TCD) | |
| BSI BS ISO 10086-2 | EN-Coal Methods for evaluating flocculants for use in coal preparation Part 2: Flocculants as filter aids in rotary vacuum filtration systems | |
| BSI BS ISO 10130 | EN-Cosmetics - Analytical methods - Nitrosamines: Detection and determination of N-nitrosodiethanolamine (NDELA) in cosmetics by HPLC post-column photolysis and derivatization | |
| BSI BS ISO 10185 | EN-Tobacco and tobacco products - Vocabulary | |
| BSI BS ISO 10298 | EN-Determination of toxicity of a gas or gas mixture | |
| BSI BS ISO 10307-1 | EN-Petroleum products - Total sediment in residual fuel oils Part 1: Determination by hot filtration | |
| BSI BS ISO 10307-2 | EN-Petroleum products - Total sediment in residual fuel oils Part 2: Determination using standard procedures for ageing | |
| BSI BS ISO 1041 | EN-Essential oils - Determination of freezing point | |
| BSI BS ISO 10470 | EN-Green coffee Defect reference chart-Supersedes BS 7683:1993 | |
| BSI BS ISO 10540-1 | EN-Animal and vegetable fats and oils Determination of phosphorus content Part 1: Colorimetric method | |
| BSI BS ISO 10540-2 | EN-Animal and vegetable fats and oils Determination of phosphorus content Part 2: Method using graphite furnace atomic absorption spectrometry | |
| BSI BS ISO 10540-3 | EN-Animal and vegetable fats and oils - Determination of phosphorus content - Part 3: Method using inductively coupled plasma (ICP) optical emission spectroscopy | |
| BSI BS ISO 10727 | EN-Tea and Instant Tea in Solid Form - Determination of Caffeine Content - Method Using High-Performance Liquid Chromatography-Supersedes BS 7820-1: 1995; | |
| BSI BS ISO 10932 | EN-Milk and milk products - Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria and nonenterococcal lactic acid bacteria (LAB) | |
| BSI BS ISO 11003-1 | EN-Adhesives - Determination of shear behaviour of structural adhesives - Part 1: Torsion test method using butt-bonded hollow cylinders | |
| BSI BS ISO 11003-2 | EN-Adhesives - Determination of shear behaviour of structural adhesives - Part 2: Tensile test method using thick adherends | |
| BSI BS ISO 11021 | EN-Essential Oils - Determination of Water Content - Karl Fischer Method | |
| BSI BS ISO 11023 | EN-Liquorice Extracts (Glycyrrhiza Glabra L.) - Determination of Glycyrrhizic Acid Content - Method Using High-Performance Liquid Chromatography | |
| BSI BS ISO 11053 | EN-Vegetable fats and oils - Determination of cocoa butter equivalents in milk chocolate | |
| BSI BS ISO 11056 | EN-Sensory analysis - Methodology - Magnitude estimation method | |
| BSI BS ISO 11158 | EN-Lubricants industrial oils and related products (class L) - Family H (hydraulic systems) - Specifications for categories HH HL HM HV and HG-CORR: March 31 2010 | |
| BSI BS ISO 11195 | EN-Gas mixers for medical use - Stand-alone gas mixers | |
| BSI BS ISO 11285 | EN-Milk Determination of lactulose content Enzymatic method | |
| BSI BS ISO 11286 | EN-Tea Classification of grades by particle size analysis | |
| BSI BS ISO 11408 | EN-Chemical Conversion Coatings - Black Oxide Coating on Iron and Steel - Specification and Test Methods | |
| BSI BS ISO 11535 | EN-Iron ores - Determination of various elements - Inductively coupled plasma atomic emission spectrometric method | |
| BSI BS ISO 1170 | EN-Coal and coke - Calculation of analyses to different bases | |
| BSI BS ISO 11723 | EN-Solid mineral fuels Determination of arsenic and selenium Eschka-s mixture and hydride generation method | |
| BSI BS ISO 11726 | EN-Solid mineral fuels Guidelines for the validation of alternative methods of analysis | |
| BSI BS ISO 11760 | EN-Classification of coals | |
| BSI BS ISO 11813 | EN-Milk and milk products - Determination of zinc content - Flame atomic absorption spectrometric method | |
| BSI BS ISO 11814 | EN-Dried milk Assessment of heat treatment intensity Method using high-performance liquid chromatography | |
| BSI BS ISO 11815 | EN-Milk - Determination of total milk-clotting activity of bovine rennets | |
| BSI BS ISO 11865 | EN-Instant whole milk powder - Determination of white flecks number | |
| BSI BS ISO 11866-1 | EN-Milk and milk products Enumeration of presumptive Escherichia coli Part 1: Most probable number technique using 4-methylumbelliferylß- D-glucuronide (MUG) | |
| BSI BS ISO 11866-2 | EN-Milk and milk products Enumeration of presumptive Escherichia coli Part 2: Colony-count technique at 44 °C using membranes | |
| BSI BS ISO 11868 | EN-Heat-treated milk - Determination of lactulose content - Method using high-performance liquid chromatography | |
| BSI BS ISO 11870 | EN-Milk and milk products - Determination of fat content - General guidance on the use of butyrometric methods | |
| BSI BS ISO 1202 | EN-Essential Oils - Determination of 18-cineole content | |
| BSI BS ISO 12078 | EN-Anhydrous milk fat Determination of sterol composition by gas liquid chromatography (Reference method) | |
| BSI BS ISO 12080-1 | EN-Dried skimmed milk - Determination of vitamin A content Part 1: Colorimetric method | |
| BSI BS ISO 12080-2 | EN-Dried skimmed milk - Determination of vitamin A content Part 2: Method using high-performance liquid chromatography | |
| BSI BS ISO 12081 | EN-Milk - Determination of calcium content - Titrimetric method | |
| BSI BS ISO 12082 | EN-Processed cheese and processed cheese products Calculation of the content of added citrate emulsifying agents and acidifiers/ pH-controlling agents expressed as citric acid-Supersedes BS 770-11:1997 | |
| BSI BS ISO 12156-2 | EN-Diesel fuel - Assessment of lubricity using the high-frequency reciprocating rig (HFRR) - Part 2: Limit | |
| BSI BS ISO 12315 | EN-Aluminium oxide primarily used for production of aluminium - Method for calculating the Al2O3 content of smelter-grade alumina | |
| BSI BS ISO 1241 | EN-Essential Oils - Determination of ester values before and after acetylation and evaluation of the contents of free and total alcohols | |
| BSI BS ISO 1242 | EN-Essential oils - Determination of acid value | |
| BSI BS ISO 12634 | EN-Graphic technology - Determination of tack of paste inks and vehicles by a rotary tackmeter | |
| BSI BS ISO 12644 | EN-Graphic technology - Determination of rheological properties of paste inks and vehicles by the falling rod viscometer | |
| BSI BS ISO 1271 | EN-Essential Oils - Determination of carbonyl value - Free hydroxylamine method | |
| BSI BS ISO 1272 | EN-Essential Oils - Determination of content of phenols | |
| BSI BS ISO 1279 | EN-Essential Oils - Determination of carbonyl value - Potentiometric methods using hydroxylammonium chloride | |
| BSI BS ISO 12871 | EN-Olive oils and olive-pomace oils - Determination of aliphatic alcohols content by capillary gas chromatography | |
| BSI BS ISO 12872 | EN-Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content | |
| BSI BS ISO 12873 | EN-Olive oils and olive-pomace oils - Determination of wax content by capillary gas chromatography | |
| BSI BS ISO 12917-1 | EN-Petroleum and liquid petroleum products - Calibration of horizontal cylindrical tanks - Part 1: Manual methods-CORR: April 30 2010 | |
| BSI BS ISO 12917-2 | EN-Petroleum and liquid petroleum products - Calibration of horizontal cylindrical tanks - Part 2: Internal electro-optical distance-ranging method | |
| BSI BS ISO 12986-2 | EN-Carbonaceous materials used in the production of aluminium Prebaked anodes and cathode blocks Part 2: Determination of flexural strength by the four-point method | |
| BSI BS ISO 12987 | EN-Carbonaceous materials for the production of aluminium Anodes cathodes blocks sidewall blocks and baked ramming pastes Determination of the thermal conductivity using a comparative method | |
| BSI BS ISO 12988-2 | EN-Carbonaceous materials used in the production of aluminium Baked anodes Determination of the reactivity to carbon dioxide Part 2: Thermogravimetric method | |
| BSI BS ISO 12989-2 | EN-Carbonaceous materials used in the production of aluminium Baked anodes and sidewall blocks Determination of the reactivity to air Part 2: Thermogravimetric method | |
| BSI BS ISO 13300-1 | EN-Sensory analysis General guidance for the staff of a sensory evaluation laboratory Part 1: Staff responsibilities | |
| BSI BS ISO 13300-2 | EN-Sensory analysis General guidance for the staff of a sensory evaluation laboratory Part 2: Recruitment and training of panel leaders | |
| BSI BS ISO 13302 | EN-Sensory analysis Methods for assessing modifications to the flavour of foodstuffs due to packaging | |
| BSI BS ISO 13357-1 | EN-Petroleum products Determination of the filterability of lubricating oils Part 1: Procedure for oils in the presence of water | |
| BSI BS ISO 13357-2 | EN-Petroleum products Determination of the filterability of lubricating oils Part 2: Procedure for dry oils-CORR 16145: January 2006;:1999 | |
| BSI BS ISO 13738 | EN-Lubricants Industrial Oils and Related Products (Class L) - Family E (Internal Combustion Engine Oils) - Specifications for Two-Stroke-Cycle Gasoline Engine Oils (Categories EGB EGC and EGD)-(W) ISO 13738: 2000 | |
| BSI BS ISO 13740 | EN-Crude Petroleum and Petroleum Products - Transfer Accountability - Assessment of Vessel Experience Factor on Loading (VEFL) and Vessel Experience Factor on Discharging (VEFD) of Ocean-Going Tanker Vessels | |
| BSI BS ISO 13875 | EN-Liquid milk - Determination of acid-soluble Beta-lactoglobulin content - Reverse-phase HPLC method | |
| BSI BS ISO 13885-1 | EN-Binders for paints and varnishes - Gel permeation chromatography (GPC) Part 1: Tetrahydrofuran (THF) as eluent | |
| BSI BS ISO 14156 + A1 | EN-Milk and milk products - Extraction methods for lipids and liposoluble compounds-AMD: May 30 2008 | |
| BSI BS ISO 14237 | EN-Surface Chemical Analysis - Secondary-Ion Mass Spectrometry - Determination of Boron Atomic Concentration in Silicon Using Uniformly Doped Materials | |
| BSI BS ISO 14377 | EN-Canned Evaporated Milk - Determination of Tin Content - Method Using Graphite Furnace Atomic Absorption Spectrometry | |
| BSI BS ISO 14378 | EN-Milk and dried milk - Determination of iodide content - Method using high-performance liquid chromatography | |
| BSI BS ISO 14420 | EN-Carbonaceous products for the production of aluminium - Baked anodes and shaped carbon products - Determination of the coefficient of linear thermal expansion | |
| BSI BS ISO 14427 | EN-Carbonaceous materials used in the production of aluminium Cold and tepid ramming pastes Preparation of unbaked test specimens and determination of apparent density after compaction | |
| BSI BS ISO 14428 | EN-Carbonaceous materials for the production of aluminium Cold and tepid ramming pastes Expansion/shrinkage during baking |