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American Society of Agricultural and Biological Engineers (ASABE)
Standards for agribusiness such as farmstead equipment, soil and water resources management, and food and process engineering from the ASABE.
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American Society of Agricultural and Biological Engineers (ASABE) develops standards that establish a technical basis for global agribusiness. These standards determine a consistent product and process and also serve as a basis for codes, legislation and education on agricultural issues.
A few of the topic areas covered by ASABE standards include:
- Biological engineering
- Food and process engineering
- Information and electrical technologies
- Power and machinery
- Soil and water
- Structures and environment
- Ergonomics safety and health
Benefits:
- Enhanced commonality for testing, describing or informing product performance and characteristics
- Increased efficiency
- Improved personal safety
- Reduced component variety
ASABE standards and engineering practices are used by farm equipment manufacturers and agricultural engineers for design, manufacturing and maintenance.
